Go Back

Italian Pasta Salad

Course Main Dish
Cuisine Italian
Servings 8

Ingredients
  

  • 1/4 lb. sliced salami cut into bite sized pieces
  • 8 oz. Mozzarella cheese cubed
  • 1 cucumber peeled and cubed
  • 1 medium tomato cubed
  • 1 green pepper cubed
  • 1/2 cup chopped onion
  • 1 medium can sliced black olives
  • 1/2 cup Italian salad dressing or to taste

Instructions
 

  • Cool the noodles by tossing them in a colander with ice cubes.
  • Combine all the ingredients in a large bowl, adding salad dressing gradually until everything is lightly coated.
  • Serve chilled.